The new and succulent form of sandwich whose thin dough gives a greater pleasure in fillings and its unusual appearance opens your appetite and fires your imagination.
Ingredients for 1 persons
| 3 com | hams |
|---|---|
| 2 tablespoons | mayonnaise |
| to taste | pepper |
| 1 com | tortilla |
| to taste | salt |
| 4 leaves | green salad |
| 2 tablespoons | sour milks |
| 1 com | carrots |
Preparation
Put 2 tablespoons of heavy cream and 2 tablespoons of mayonnaise in a smaller bowl.
Add salt and pepper and mix it all.
Clean the carrot and grate it on grater with the biggest wholes.
Add carrot into the mixture and mix it all again.
Cut the salad and ham into stripes.
Put the prepared mixture on a tortilla in a thin layer.
You can buy already made tortillas in a great number of stores. You can warm them up in an oven or on a range.
Put the ham over the first layer of mixture, then put the salad and, at the end, range the remaining part of mixture evenly.
Roll the tortilla.
Serving
Cut the tortilla in half and serve it with a few leaves of green salad and a few sticks made of carrot.
Bon Appetit!
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