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BeCook.com - Tartatan -
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Tartatan

   
Francia BeCook
  • : 20 min
  • :
  • :
       

  • Fáciles y rápidas
  • Vegetarianas
  • :
    Un poco de París en tu casa. Deliciosa y zumosa especialidad de manzanas con azúcar moreno, a partir de hoy debería ser tu postre de domingo preferido.

    4

    50 gde manteqilla
    300 g de azúcar moreno
    1 de hojaldre helado
    1 kg manzanas
    Unta con mantequilla molde pequeño o vasija resistente al fuego.



    Dispersa capa fina de harina en la encimen y desarrolla masa hojosa en tamaño del molde.



    Reparte azúcar moreno al molde.



    Descortézalas manzanas.



    Cuando compras, opta manzanas de tamaño semejante.

    Corta las manzanas en tajadas.



    Reparte denso las manzanas cortadas en el molde.



    Tapa las manzanas con la masa, ponlas en horno calentado en 200°C y frie aproximadamente 15 minutos.



    Decoración



    El tartatan puedes decorar con nata o esparcir sobre con canela.